This Almond Butter Protein Fluff is a light, high-protein option that’s both satisfying and packed with nutrients. With a smooth, whipped texture and a rich almond flavor, it’s a great addition to your low-carb lifestyle—perfect for fueling your day while keeping things simple and clean.
Made with just three wholesome ingredients—coconut yogurt, almond butter, and a touch of stevia—this recipe proves that healthy eating doesn’t have to be complicated. It’s naturally dairy-free, low in sugar, and rich in healthy fats and plant-based protein, making it a great option for anyone looking to nourish their body without sacrificing flavor.
Blended together in minutes, this protein fluff is endlessly customizable. Try it with banana slices and granola for a sweet crunch, or go for antioxidant-rich blueberries for a fresher twist. Whether you’re using it as a light breakfast, post-workout snack, or late-night treat, this recipe fits effortlessly into your day.
Wholesome, quick, and totally satisfying—this is one recipe you’ll want to keep on repeat.
Recipe
Serves 2
1 cup (250g) coconut yogurt
2 tbsp.almond butter
2 tsp. Stevia (Optional)
favorite garnish (banana, granola, blueberries)
How to Prepare
Add the yogurt, nut butter and stevia into a small mixing bowl and whisk together using a hand mixer, until fluffy. Transfer the mix into a bowl and top with your favourite toppings to serve.
Enjoy your Almond Butter Protein Fluff!
