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Chicken Sausage Tacos with Cilantro Lime Sauce

Chicken Sausage Tacos with Cilantro Lime Sauce

These Chicken Sausage Tacos with Cilantro Lime Sauce are bursting with fresh, zesty flavors and come together in under 30 minutes! Made with nitrate-free chicken sausage, baby spinach, juicy tomatoes, and a creamy cilantro lime sauce, this healthy twist on taco night is both nutritious and delicious. Plus, cilantro and lime offer amazing health benefits, from detox support to heart health. Whether you use gluten-free taco shells or lettuce wraps, these tacos are sure to be a hit! Get the full recipe and enjoy a fresh, vibrant meal today!

Recipe

1 cup chopped cilantro

1 cup plain coconut yogurt

1 lime, juiced

1 garlic clove minced

Sea salt and black pepper, to taste

1 tablespoon coconut oil

1 pound chicken sausages (nitrate-free), sliced

4 cups baby spinach

4 roma tomatoes, chopped

Gluten-free taco shells OR lettuce wraps (We like Siete)

Free Cilantro Recipe Pack

How to Prepare

Add cilantro, yogurt, lime juice, garlic, sea salt, and black pepper to a small bowl. Mix well. Let it sit in the refrigerator until ready to eat. 

Place a skillet over medium heat. Add coconut oil. Once the oil melts, add sliced sausage, spinach, and tomato. Cook until the sausage is done (about 5 minutes). 

 

Serve the sausage mix in taco shells or lettuce wraps topped with cilantro sauce.

Enjoy your Chicken Sausage Tacos!

 

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