Looking for a quick, healthy, and delicious meal that’s perfect for lunch or a light dinner? Look no further! Our White Bean & Tuna Salad is a fantastic blend of protein-packed tuna and fiber-rich white navy beans, complemented by the fresh flavors of tomato and green onions. With a creamy touch of mayonnaise and a hint of tang from red wine vinegar, this salad is as tasty as it is nutritious. Ready in minutes and perfect for two, it’s an ideal go-to recipe for busy days or when you crave something light yet satisfying. Let’s dive into this simple yet delightful dish!
Recipe
Serves 2
7 oz. can white navy beans, drained
2x 5 oz. cans tuna in water, drained
1 medium tomato, diced
2 green onions, chopped
2 tbsp. paleo mayonnaise
1 tbsp. red wine vinegar
How to Prepare
Place all the ingredients into a large bowl and mix well until evenly combined.
Divide the mixture evenly between 2 bowls and serve.
