Welcome to the world of refreshing and festive beverages! If you’re looking to elevate your non-alcoholic drink game, you’re in for a treat. Our Cranberry Orange Mocktail is a delightful concoction that not only tantalizes your taste buds but also adds a touch of elegance to any occasion.
Crafting the perfect mocktail is an art, and this recipe brings together a symphony of flavors that will leave you craving more. Imagine the zing of freshly squeezed orange juice, the tartness of cranberry juice, and the warmth of ginger, all dancing together in a sparkling blend. This mocktail is not just a drink; it’s an experience.
Before we dive into the recipe, picture this: a glass rimmed with a sweet and spicy ginger-sugar mixture, ice cubes clinking as they tumble into the glass, and the vibrant colors of cranberries and rosemary creating a feast for the eyes. Are you intrigued? Well, let’s embark on a journey to create the Cranberry Orange Mocktail that will steal the spotlight at your next gathering.
½ cup sparkling water
¼ cup cranberry juice
2 tablespoons freshly squeezed orange juice
1 teaspoon freshly grated frozen ginger root
2 tablespoons ginger beer
1 teaspoon crystallized ginger
2 tablespoons of sugar
How to Prepare
Cut the orange in half. Juice half and quarter the rest to prep the glass.
Add crystallized ginger to a small food processor with sugar and process until combined. Add to a small plate.
Grate frozen ginger root.
Run the quartered orange around the rim of the glass and dip it into the ginger/sugar mixture.
Add ice to the glass.
Add sparkling water, cranberry juice, orange juice, and frozen ginger.
Top off with ginger beer.
Garnish with fresh rosemary and cranberries.