The holiday season brings with it a variety of beloved traditions, and eggnog is certainly a favorite festive treat for many. But if you’re looking for a healthier twist on this classic holiday drink, look no further than this Eggnog Protein Smoothie! Combining all the warm, comforting flavors of traditional eggnog—like nutmeg, cinnamon, and vanilla—with the added benefit of plant-based protein, this smoothie offers the perfect balance of festive flavor and nourishment. Whether you’re looking for a quick breakfast or a post-workout boost, this smoothie is designed to fuel your day and keep you in the holiday spirit with every sip.
Made with simple ingredients like almond butter, frozen banana, and your favorite plant-based protein powder, this smoothie is packed with nutrients to keep you energized and satisfied throughout the day. Plus, it’s a delicious and festive way to enjoy the flavors of the season while supporting your health and wellness goals. So, why not treat yourself to a nourishing holiday beverage that will keep you feeling great? Blend it up and savor the season in a whole new way!
Recipe
1 scoop plant based vanilla protein powder
1 cup almond milk, unsweetened
1 banana, frozen
1 tbsp. almond butter
1 medjool date
1 tsp. ground cinnamon
¼ tsp. ground nutmeg
¼ tsp. almond extract
¼ tsp. vanilla extract
How to Prepare
Place all the ingredients into a high-speed blender and blitz until smooth. Pour into a serving glass and serve immediately. Enjoy your Eggnog Protein Smoothie!
