
This lemon cilantro dressing is the perfect way to add flavor to any salad. It’s simple to make and only takes a few minutes to put together. Plus, it’s a great way to use up leftover lemon juice and cilantro. So versatile, this dressing can be used on just about any salad imaginable!
Recipe
Makes about ½ cup
juice of 1 lemon
½ bunch cilantro, chopped
1 garlic clove
½ cup sunflower seeds, soaked and drained
2 tablespoons extra virgin olive oil
sea salt and black pepper to taste
How to Prepare
Combine all ingredients a high-speed blender. Blend until smooth.
Storage Tips
Your lemon cilantro dressing will stay fresh in an airtight container in the refrigerator for up to 5 days. The natural preservation properties of lemon and garlic help maintain its freshness.
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References
Coriander (Coriandrum sativum): A promising functional food [Link]