If you’re looking for a delicious and healthy way to dress up salads and vegetables, look no further than this flavorful lemon garlic dressing. This easy-to-make recipe packs a punch of flavor with its classic combination of tart lemon juice and aromatic garlic, balanced perfectly by the smoothness of olive oil. Whether drizzled over your favorite salad or used as a marinade on grilled chicken or fish, this zesty condiment is sure to add some exciting flare to any dish that it graces!
Recipe
½ cup extra virgin olive oil
1 large lemon, juiced and zested
3 large garlic cloves, minced
1 tablespoon dried chives
1 tablespoon dried parsley
¼ tablespoon sea salt
¼ tablespoon black pepper
How to Prepare
Add all ingredients to a jar with a lid. Close and shake vigorously until well incorporated.
