Protein Zucchini Chocolate Muffins

Protein Zucchini Chocolate Muffins

The perfect blend of health and decadence is embodied in our Protein Zucchini Chocolate Muffins. These delectable treats are a delightful fusion of wholesome ingredients, including protein and the goodness of zucchini, combined with the irresistible richness of chocolate. Whether you’re a fitness enthusiast looking for a nutritious snack or simply craving a guilt-free pleasure, these muffins offer a harmonious balance of flavors and nutritional benefits. Say goodbye to compromise and savor the joy of a delicious treat that not only satisfies your sweet tooth but also nourishes your body with each delightful bite.


4 scoops chocolate protein powder

2.1 oz. oat flour

6 tbsp. raw cacao powder

6 tbsp. coconut sugar

2 eggs

1 tsp. baking powder

1 tbsp. coconut oil

5.4 fl oz. water

1 zucchini, finely shredded

How to Prepare

Preheat the oven to 350°F. Line a muffin tin with paper liners.

Combine all the ingredients in a bowl, stirring in the zucchini until well combined.

Pour the muffin batter into the muffin cups and bake in the hot oven for 20 minutes, or until a toothpick inserted into the center of the muffin comes out clean.

Remove the tray from the oven and cool the muffins onto a wire rack.

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