Looking for a new, healthy recipe to add to your repertoire? These rosemary chicken patties are not only easy to make but also packed with flavor and nutrition. With a fragrant blend of rosemary, scallions, and garlic, they offer a delicious twist on traditional chicken patties. Perfect for a quick weeknight meal, a fun weekend brunch, or even meal prepping for the week, these patties are high in protein and low in carbs—making them a great option for those following a keto or paleo lifestyle. Serve them with a fresh salad, roasted vegetables, or your favorite dipping sauce for a wholesome and satisfying meal. Give them a try today!
Recipe
How to Prepare
Add all ingredients (except oil) to a medium mixing bowl. Gently mix well to combine evenly, then form into 8 patties.
Heat oil in a large skillet over medium-high heat. When hot, add patties. Cook for 5 minutes on each side or until golden brown and cooked through. Enjoy the Rosemary Chicken Patties with your favorite side dish.
