If you’re looking for an easy, hassle-free way to enjoy tender, juicy pork with bold, smoky flavors, this slow cooker BBQ pork recipe is just what you need. Perfect for a laid-back weekend dinner or any time you crave a comforting meal with minimal effort, this recipe makes cooking pork a breeze. The slow cooker does all the hard work, cooking the pork low and slow to perfection. As it simmers, the meat absorbs all the flavors of the BBQ sauce and vegetable broth, resulting in melt-in-your-mouth tender pork that practically falls apart with a fork.
This slow cooker BBQ pork is incredibly versatile—serve it on a bed of greens for a light, healthy meal, or pair it with roasted vegetables or a side of cauliflower rice for a satisfying, low-carb dish. The addition of your favorite BBQ sauce (like Primal Kitchen’s clean, sugar-free option) ensures a rich, flavorful finish that complements the pork’s natural juiciness without overpowering it.
Not only is this recipe simple and hands-off, but it’s also great for meal prepping, family dinners, or even a small gathering with friends. You can easily double the recipe for a crowd or have leftovers for days. If you love a dish that’s full of flavor but requires little to no active cooking time, this slow cooker BBQ pork will quickly become a favorite go-to meal.
Recipe
Serves 6
3 pound pork butt roast, cut into 2” pieces
1 jar BBQ sauce (like Primal Kitchen)
1 cup vegetable broth
How to Prepare
Add all ingredients to a slow cooker. Set to high, and cook for 6 hours or until meat is tender and shreds easily with a fork.
Enjoy drizzled with juices from the crock, and served with your favorite sides.
