
Are you looking for a quick and easy snack or meal that’s both delicious and gluten free? If so, then these pinwheel sandwiches which offer plenty of flavor with minimal effort are the answer! Assemble your favorite ingredients onto tortillas for a tasty sandwich wrap, roll them up tight like a wheel, chill them in the fridge until they hold their shape, and then slice them into colorful paper-thin spirals – perfect as appetizers, light meals, game day snacks or even school lunches! These gluten free pinwheel sandwiches deliver big flavors without being excessively demanding on time or resources. Get creative with your ingredients to make something that suits everyone’s taste buds in the family!
Recipe

How to Prepare
Spread the tortilla with hummus and top with sliced turkey ham, spinach, bell pepper, carrots, and microgreens.
Roll up each wrap and slice into 1” rounds.
Serve with dressing of choice.