Are you looking for a delicious and healthy side dish to serve your family? Look no further than these roasted sesame green beans! This easy-to-make recipe requires only three ingredients and less than 20 minutes of total cooking time. Plus, it’s packed with flavor thanks to the sesame oil used to create this vegetarian delight. Whether you’re entertaining guests or just trying to make an impressive weeknight dinner, these tasty green beans are sure to be a hit!
1 1/2 lb green beans
1 Tbsp sesame oil
1/2 tsp salt
1 Tbsp sesame seeds
How to Prepare
Wash and snip green beans.
Preheat oven to 350° F.
Line baking sheet with parchment paper.
Place green beans in a large bowl and toss with sesame oil and salt until well coated.
Place on parchment-lined baking sheet and roast for approximately 15-20 minutes until bright green and slightly browned.
Remove from oven and sprinkle with sesame seeds.