This Orange-Spiced Cranberry Sauce is a deliciously fresh and tangy twist on a classic holiday side dish—without any added sugar! Made with fresh cranberries, bright orange zest and juice, and a hint of cinnamon, this simple recipe brings out the natural sweetness of the fruit. Perfect for any festive meal, it’s a healthier option that still delivers all the flavor you crave. Quick to make and easy to customize, this cranberry sauce is a must-try for anyone looking to enjoy a lighter, yet flavorful, version of this seasonal favorite.
Recipe
How to Prepare
Combine cranberries, orange juice, zest, water, cinnamon, salt
Bring to boil, reduce heat
Simmer 10-12 minutes until berries pop
Taste and add sweetener if desired
Cool completely
